Suncraft Senzo Black Sashimi

Suncraft SENZO BLACK Sashimi kitchen knife 210 mm This knife has a slender, quite long and extremely sharp blade. It is used when preparing sushi and sashimi, cutting thin slices and filleting some species of fish. The one-sided sharpening allows you to precisely cut aesthetic slices that easily come away from the knife. A sashimi knife forces the chef to use cutting techniques - it should only be cut in one direction, towards yourself. Thanks to this, there are no zigzag marks left on the surface of the cut product, and the cross-section of the slice is perfect, not crushed or torn. Purpose: * slicing * cutting * filleting The SENZO BLACK knife collection is distinguished at first glance by its characteristic octagonal handle made of pakkawood. At the very base of the blade there is a black ring, separated from the lighter wood by a white ring. On the one hand, the octagonal shape refers to Japanese traditions (the octagon is very important in the culture of the Land of the Rising Sun), and on the other hand, it makes the knife fit securely in the cook's hand, favoring quick, precise movements of cutting, chopping and grinding products. Technical data: Blade -33 layer steel, VG-10 core Hardness -60 HRC +/- 1 Total length -345 mm Blade length - 210 mm Handle - Brown Pakkawood with white ring Weight -129 g