A device necessary in every modern kitchen, easy and safe to use. Quickly and effectively dries mushrooms, herbs, fruits and vegetables. Thanks to carefully developed drying parameters, it allows you to preserve the nutritional and taste values of the products. Multi-layer arrangement of sieves increases drying efficiency. Features: - 5 removable, stackable food dehydrator trays. - Food grade PP/AS, BPA free - Easy to wash drying trays - Adjustable thermostat from 35 up to 70 degrees, allows you to dry various food products at the appropriate temperature. - Multi-level electric food dryer that preserves various types of food. p> - Fast dried, preserved food in hours, not days. An easy way to prepare delicious, healthy and natural snacks such as banana chips, fruit rolls and beef jerky. - Overheating protection device< /p> - With built-in fan - Power supply: 220-240V 50/60HZ p> - Power: 350W - Size: ∅33 x 27cm What is drying? Drying is simply dehydration. Thanks to the evaporation of approximately 70% of the water contained in fruits and vegetables, the products still retain their durability. As a result of water evaporation, the ingredients found in fruits and vegetables are concentrated, thanks to which, among other things, dried products are always sweeter than fresh ones. Health. If we dry our summer harvest properly, they will fully retain all the bioelements, tannins, acids and carotene and, which is very important for the functioning of our intestines, fiber and pectin. Their taste and smell will also remain unchanged.